A-la-cart See our a-la-cart menus for the christmas season, and the 17th of May buffet. Se hovedmeny The brewery’s Christmas buffet Cold dishes: Aquavit graved Trout Smoked salmon Rakørret (Rakfisk) from Valdres Three varieties of Christmas herring Marinated turkey breast Seasoned meat roll Ham Roastbeef Norwegian Christmas Pressed Pork Side dishes: Mustard sauce Scrambled eggs Waldorf salad Potato salad Tomato salad Mixed salad A variety of sauces Bread, lefse, flatbread Varmmat: Pork ribs, Christmas sausage and pork patties Lamb chops «Vossakorv» Rib fat, sauerkraut, potatoes, turnip puree Dessert: Rice cream with red sauce Caramel pudding Wreath cake Pris kr: 495,- pr person The brewery’s 17th of May buffet A cold buffet: Smoked salmon Graved salmon Rekecabaret Hot smoked trout Roast beef Turkey fillet Salted meat Smoked ham Pate with bacon On the side:Scrambled eggs, mustard sauce, remoulade, mayonnaise, sour cream, waldorf salad, potato salad, green salad, bread and butter Hot food: The chef’s game stew w/ fresh vegetables Elk chops with onion Wiener sausages Dessert: A large table with desserts and cakes Price kr. 350 Free for children under the age of seven
